I love how they still captured the old catfish place menu. The decor is pretty much still the same it’s just a different name and more items added to this menu. I had the catfish with vegetables, fries and hush puppies and everything was very good and tasty. It reminded me of the old restaurant and I appreciate them for that. We had a party of seven people and everyone enjoyed their food. There are not many fried fish places to go to so this would be a great option if you like fried seafood. Customer service was nice and attentive.
John-Paul Craig
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September 17, 2023
I've been meaning to check out Nauti Lobstah forever now and finally got the opportunity to make it over there. They did not disappoint and it was more than worth the wait. We went on a Saturday night during Magical Dining, so of course there was a wait to be seated but it wasn't bad.
The atmosphere, cleanliness, and staff were all outstanding. Everyone we interacted with was polite, friendly, knowledgeable, and professional. When it has become normal for employees to do "just enough", I feel NL has really put the effort into training or selection to get the very best.
As for the food, it was amazing as well. To start, the Lobster Bisque was good and had a good amount of lobster chunks, and wasn't neon orange and over buttered like I see all too often.
The lobster roll was great and the homemade potato chips were a good accompaniment. I was debating between the whole lobster and the roll, but for my first time I went with the roll and was happy with my choice.
And lastly, the bread pudding for dessert was also great. Not overly sweet but a great ending to a great night.
I will definitely try to make it back (it's a bit far from my house) when I get the chance.
Alex Papadopulos
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July 30, 2023
Overall a good experience. I’m usually skeptical of seafood spots but this is worth the treat. Lobster was really good and a fair price, chicken breasts tasty and we tried the bisque, and oysters. No complaints with any of the food.
Staff were all very friendly, from servers to wait staff and managers.
Will definitely be back.
Mono D
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August 27, 2023
WOW! This place is fantastic. The restaurant has the feel of a family-run restaurant that is very welcoming. The customer service was out of this world. The atmosphere gave me that 80s feeling of being in a boathouse restaurant in New England or Maine. There was not just one person who came over to check our table because everyone who passed checked each table as they passed them by. The bartender mixed some great drinks. The food, wow, I left nothing on my plate. The stuffed mushrooms and scallops were amazing and perfectly cooked. The dessert was also excellent. I will go back because I need to try the rest of their menu.
J S
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September 13, 2023
Do not miss this one on Magical Dining
Or any other time.
Once again MD opened my eyes to a new favorite.
Nauti Lobstah is a cozy restaurant in Apopka.
Inside it looks like a New England seafood restaurant.
A lovely woman on staff shared the story of the restaurant and it origins as a train stop . A train circles one dining room.
We had the stuffed mushrooms which were 4 good sized tender mushrooms stuffed with crabmeat stuffing in butter. The stuffing was very good.
Excellent. I was full already.
The entree, we tried was splitting both the New England and Connecticut lobstah rolls.
The Connecticut was warm and came with warm butter. The New England
had some celery and dressing. The lobster was tender and an appropriate amount. They were very delicious.
It came with their homemade potato chips. I’ve had them many places before but these were thin crispy slices of heaven. With a dip sauce too. Dinner came with a side. We had the creamed spinach which was so good. Great favor.
Dessert…oh it was absolutely amazing.
Homemade chocolate peanut butter pie-deconstructed in a mason jar. The whipped topping was fresh and delicate. The peanut butter filling was something you had to let melt in your mouth. It was smooth and so good. I still have 1/2 for later.
I ran out of adjectives.
Thanks Chef Mike. Great experience.
The chef did come through the dining rooms.
Off of 441 quick turn to the left, but easy to get to if you miss it.
Top for this year for me. And in the top of the past few years.
Our Address
311 S Forest Ave, Apopka, FL 32703, USA
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I love how they still captured the old catfish place menu. The decor is pretty much still the same it’s just a different name and more items added to this menu. I had the catfish with vegetables, fries and hush puppies and everything was very good and tasty. It reminded me of the old restaurant and I appreciate them for that. We had a party of seven people and everyone enjoyed their food. There are not many fried fish places to go to so this would be a great option if you like fried seafood. Customer service was nice and attentive.
I've been meaning to check out Nauti Lobstah forever now and finally got the opportunity to make it over there. They did not disappoint and it was more than worth the wait. We went on a Saturday night during Magical Dining, so of course there was a wait to be seated but it wasn't bad. The atmosphere, cleanliness, and staff were all outstanding. Everyone we interacted with was polite, friendly, knowledgeable, and professional. When it has become normal for employees to do "just enough", I feel NL has really put the effort into training or selection to get the very best. As for the food, it was amazing as well. To start, the Lobster Bisque was good and had a good amount of lobster chunks, and wasn't neon orange and over buttered like I see all too often. The lobster roll was great and the homemade potato chips were a good accompaniment. I was debating between the whole lobster and the roll, but for my first time I went with the roll and was happy with my choice. And lastly, the bread pudding for dessert was also great. Not overly sweet but a great ending to a great night. I will definitely try to make it back (it's a bit far from my house) when I get the chance.
Overall a good experience. I’m usually skeptical of seafood spots but this is worth the treat. Lobster was really good and a fair price, chicken breasts tasty and we tried the bisque, and oysters. No complaints with any of the food. Staff were all very friendly, from servers to wait staff and managers. Will definitely be back.
WOW! This place is fantastic. The restaurant has the feel of a family-run restaurant that is very welcoming. The customer service was out of this world. The atmosphere gave me that 80s feeling of being in a boathouse restaurant in New England or Maine. There was not just one person who came over to check our table because everyone who passed checked each table as they passed them by. The bartender mixed some great drinks. The food, wow, I left nothing on my plate. The stuffed mushrooms and scallops were amazing and perfectly cooked. The dessert was also excellent. I will go back because I need to try the rest of their menu.
Do not miss this one on Magical Dining Or any other time. Once again MD opened my eyes to a new favorite. Nauti Lobstah is a cozy restaurant in Apopka. Inside it looks like a New England seafood restaurant. A lovely woman on staff shared the story of the restaurant and it origins as a train stop . A train circles one dining room. We had the stuffed mushrooms which were 4 good sized tender mushrooms stuffed with crabmeat stuffing in butter. The stuffing was very good. Excellent. I was full already. The entree, we tried was splitting both the New England and Connecticut lobstah rolls. The Connecticut was warm and came with warm butter. The New England had some celery and dressing. The lobster was tender and an appropriate amount. They were very delicious. It came with their homemade potato chips. I’ve had them many places before but these were thin crispy slices of heaven. With a dip sauce too. Dinner came with a side. We had the creamed spinach which was so good. Great favor. Dessert…oh it was absolutely amazing. Homemade chocolate peanut butter pie-deconstructed in a mason jar. The whipped topping was fresh and delicate. The peanut butter filling was something you had to let melt in your mouth. It was smooth and so good. I still have 1/2 for later. I ran out of adjectives. Thanks Chef Mike. Great experience. The chef did come through the dining rooms. Off of 441 quick turn to the left, but easy to get to if you miss it. Top for this year for me. And in the top of the past few years.