Wanted to try a new place, probably passed this restaurant a couple times. Looked like a Millers Ale House on the outside but inside, it’s a beautiful and open restaurant. The atmosphere was really nice, wasn’t too loud on a Sunday, it was filling up though. Jason was our server, he was really kind and did a nice job- the steak though wasn’t as memorable! It wasn’t dry, but definitely not Med Rare…but a nice medium for sure. Hands down Linda’s has the best steaks around, doesn’t need steak sauce etc. the steaks there are pure magic and chef Steve has it down to a science. In all honesty, it was over priced…the sides were lukewarm. I’ve tried it and all in all it was a nice experience, but definitely not a place I’d be jumping to go back to. Just my opinion…. We were close to the kitchen and it looked like they were going down, the manager had to jump on the line and the sous- chef also was on the line at one point….. again, it wasn’t insanely busy, about five or so tickets were up at a time. Still unsure why the food wasn’t hot… Again, definitely not a place I’d be jumping to go back to.
I chose this restaurant based on pictures and reviews. I planned to propose to my girlfriend who loves steak. I spoke initially with Ms. Carol who took my information and referred me to the manager, Joey. Joey and his whole staff were aware that I was going to propose and they outdid themselves. The table that was set up for us was beautiful. I was smiling from ear to ear. It was a nice setup and felt intimate. It was against a wall and far enough from other diners. Perfect! The servers were keeping me calm and letting me know not to worry. I was a nervous wreck! Lol. They cleared the dinner table and that was my cue. I proposed, she said yes and our servers were behind us, congratulating us and popped a bottle of champagne! Nice touch! That was a very nice surprise. They also brought over a dessert board that said She Said Yes! I was so happy and overwhelmed with the kindness and thoughtfulness of this team.
I want to Express that I had the best server Derrick! So attentive and amazing customer service. We will be back to see you! Now to the food, my hubby got the baby back ribs and I got the filet and shrimp and wow!!! SOOOOO GOOD!! We had an amazing time! ❤️
Today we had a very delicious lunch. My ribs were delicious and my husband's cajun spicy ribeye was robust in flavor and perfectly prepared.😊👏🏼👏🏼
Food doesn’t measure up. The resturant is very pretty, nice vibe and good service. I dined in for an early dinner. The honey garlic chicken was ok, the cheese on the au gratin potatoes was not good, fake cheese (is that possible?). The bread and butter was nice before our meal and I enjoyed the white sangria. I believe the food did not match the price.
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